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Comparative Evaluation of Physicochemical Properties, Microstructure, and Antioxidant Activity of Jujube Polysaccharides Subjected to Hot Air, Infrared, Radio Frequency, and Freeze... by Bengang Wu, Chengcheng Qiu, Yiting Guo, Chunhong Zhang, Dan Li, Kun Gao, Yuanjin Ma, Haile Ma
Published 2022-10-01
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