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Evaluation of dietary addition of 2 essential oils from Achillea moschata, or their components (bornyl acetate, camphor, and eucalyptol) on in vitro ruminal fermentation and microb... by Stefania Colombini, Andrea Rota Graziosi, Pietro Parma, Marcello Iriti, Sara Vitalini, Chiara Sarnataro, Mauro Spanghero
Published 2021-03-01
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