Showing 1 - 2 results of 2 for search 'Chittrakhani, Chonnipa', query time: 0.15s Refine Results
  1. 1
    Effects of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on physicochemical properties and gamma-aminobutyric acid in fermented rice flour and Kanomjeen noodles

    Effects of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on physicochemical properties and gamma-aminobutyric acid in fermented rice flour and Kano... by Chittrakhani, Chonnipa

    Published 2022
    Get full text
    Thesis
  2. 2
    Effect of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on gamma-aminobutyric acid content in fermented rice flour and rice noodles (Kanomjeen)

    Effect of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on gamma-aminobutyric acid content in fermented rice flour and rice noodles (Kanomjeen) by Chittrakhani, Chonnipa, Songsermpong, Sirichai, Trevanich, Sudsai, Sukor, Rashidah

    Published 2022
    Article

Search Tools: