Showing 1 - 20 results of 269 for search 'Chloé De Lentdecker', query time: 0.07s
Refine Results
-
1
Peer review of the efficacy as a fungicide of the active substances paraffin oils (CAS 64742‐46‐7 chain lengths C11–C25, CAS 72623‐86‐0 chain lengths C15–C30 and CAS 97862‐82‐3 cha... by European Food Safety Authority (EFSA), Angelo Colagiorgi, Mathilde Colas, Chloe De Lentdecker, Mark Egsmose, Gabriella Fait, Varvara Gouliarmou, Dimitra Kardassi, Roberto Lava, Christopher Lythgo, Tunde Molnar, Laura Padovani, Manuela Tiramani
Published 2021-10-01
Article -
2
Statement on the BfR opinion regarding the toxicity of 2‐chloroethanol by EFSA (European Food Safety Authority), Jorge Borroto, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Frederique Istace, Dimitra Kardassi, Iris Mangas, Tunde Molnar, Juan Manuel Parra Morte, Andrea Terron, Manuela Tiramani
Published 2022-02-01
Article -
3
Peer review of the pesticide risk assessment for the active substance flutianil in light of confirmatory data on the endocrine disruption assessment by European Food Safety Authority (EFSA), Fernando Alvarez, Maria Arena, Domenica Auteri, Angelo Colagiorgi, Mathilde Colas, Chloe De Lentdecker, Franco Ferilli, Alessio Ippolito, Dimitra Kardassi, Aude Kienzler, Alberto Linguadoca, Tunde Molnar, Rachel Sharp, Csaba Szentes, Manuela Tiramani, Laura Villamar‐Bouza
Published 2022-10-01
Article -
4
Statement on the toxicological properties and maximum residue levels of acetamiprid and its metabolites by EFSA (European Food Safety Authority), Antonio Hernandez‐Jerez, Tamara Coja, Martin Paparella, Anna Price, Jerome Henri, Andreas Focks, Jochem Louisse, Andrea Terron, Marco Binaglia, Irene Munoz Guajardo, Iris Mangas, Irene Munoz Guajardo, Lucien Ferreira, Dimitra Kardassi, Chloe De Lentdecker, Tunde Molnar, Giorgia Vianello
Published 2024-05-01
Article -
5
Peer review of the pesticide risk assessment for the active substance propyzamide in light of confirmatory data submitted by European Food Safety Authority (EFSA), Jorge Borroto, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Oriol Magrans, Iris Mangas, Ileana Miron, Tunde Molnar, Juan Manuel Parra Morte, Andrea Terron, Manuela Tiramani, Benedicte Vagenende
Published 2022-02-01
Article -
6
Peer review of the pesticide risk assessment for the active substance sulfoxaflor in light of confirmatory data submitted by European Food Safety Authority (EFSA), Himdata Abdourahime, Maria Arena, Domenica Auteri, Stefania Barmaz, Lucie Ctverackova, Chloe De Lentdecker, Alessio Ippolito, Dimitra Kardassi, Silvia Messinetti, Tunde Molnar, Katri Elina Saari, Rachel Sharp, Franz Streissl, Juergen Sturma, Csaba Szentes, Manuela Tiramani, Benedicte Vagenende, Joanke Van Dijk, Laura Villamar‐Bouza
Published 2019-03-01
Article -
7
Modification of the existing maximum residue levels for tebuconazole in olives, rice, herbs and herbal infusions (dried) by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-06-01
Article -
8
Review of the existing maximum residue levels for tebufenozide according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Published 2018-02-01
Article -
9
Modification of the existing maximum residue level for flonicamid in various crops by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-09-01
Article -
10
Review of the existing maximum residue levels for denathonium benzoate according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Published 2018-03-01
Article -
11
Review of the existing maximum residue levels for mandipropamid according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Published 2018-05-01
Article -
12
Modification of the existing maximum residue levels for emamectin in leafy brassica and beans and peas with pods by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Christina Riemenschneider, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-04-01
Article -
13
Setting of an import tolerance for mandipropamid in cocoa beans by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-11-01
Article -
14
Review of the existing maximum residue levels for triflumuron according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloé De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, José Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Published 2017-04-01
Article -
15
Evaluation of confirmatory data following the Article 12 MRL review for pendimethalin by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-10-01
Article -
16
Review of the existing maximum residue levels for flurochloridone according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Published 2018-01-01
Article -
17
Review of the existing maximum residue levels for chlorpyrifos according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Published 2017-03-01
Article -
18
Evaluation of confirmatory data following the Article 12 MRL review for dimethomorph by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-10-01
Article -
19
Review of the existing maximum residue levels for prochloraz according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-08-01
Article -
20
Review of the existing maximum residue levels for profoxydim according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Published 2018-05-01
Article