INTRODUCTION TO THE SPECIAL ISSUE ON OER AND ONLINE FOR INTERNATIONAL, RURAL, AND HARD-TO-REACH POPULATIONS by Karen Vignare, Christine Geith

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ACCESS TO EDUCATION WITH ONLINE LEARNING AND OPEN EDUCATIONAL RESOURCES: CAN THEY CLOSE THE GAP? by Christine Geith, Karen Vignare

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Agshare Open Knowledge: Improving Rural Communities through University Student Action Research by Christine Geith, Karen Vignare

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WHY DO HIGHER-EDUCATION INSTITUTIONS PURSUE ONLINE EDUCATION? by Stephen Schiffman, Karen Vignare, Christine Geith

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BUSINESS MODELS FOR ONLINE LEARNING: AN EXPLORATORY SURVEY by Karen Vignare, Christine Geith, Stephen Schiffman

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AN OPEN AND SCALABLE LEARNING INFRASTRUCTURE FOR FOOD SAFETY by Nikos Manouselis, Charalampos Thanopoulos, Karen Vignare, Christine Geith

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Eight Areas of Competency in Decision Making for Sustainability in Metro Food Systems by John D. WARBACH, Christine GEITH, Andrea SEXTON, Tessa KANEENE

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