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Resistance and Biofilm Production Profile of Potential Isolated from <i>Kpètè-Kpètè</i> Used to Produce Traditional Fermented Beer by Christine N’Tcha, Haziz Sina, Dyana Ndiade Bourobou, S. M. Ismaël Hoteyi, Bawa Boya, Raoul Agnimonhan, Jacques François Mavoungou, Adolphe Adjanohoun, Olubukola Oluranti Babalola, Lamine Baba-Moussa
Published 2023-07-01
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