Showing 1 - 2 results of 2 for search 'Chun-Yin Qin', query time: 0.02s Refine Results
  1. 1
    The Chemistry, Sensory Properties and Health Benefits of Aroma Compounds of Black Tea Produced by <i>Camellia sinensis</i> and <i>Camellia assamica</i>

    The Chemistry, Sensory Properties and Health Benefits of Aroma Compounds of Black Tea Produced by <i>Camellia sinensis</i> and <i>Camellia assamica</i> by Asma Parveen, Chun-Yin Qin, Feng Zhou, Guoping Lai, Piaopiao Long, Mengting Zhu, Jiaping Ke, Liang Zhang

    Published 2023-11-01
    Get full text
    Article
  2. 2
    Untargeted Metabolomics Combined with Bioassay Reveals the Change in Critical Bioactive Compounds during the Processing of Qingzhuan Tea

    Untargeted Metabolomics Combined with Bioassay Reveals the Change in Critical Bioactive Compounds during the Processing of Qingzhuan Tea by Peng-Cheng Zheng, Chun-Yin Qin, Pan-Pan Liu, Lin Feng, Tie-Jun Ling, Jing-Ming Ning, Liang Zhang, Xiao-Chun Wan

    Published 2021-11-01
    Get full text
    Article

Search Tools: