Microorganisms present in artisanal fermented food from South America by Maria Eugenia Jimenez, Maria Eugenia Jimenez, Ciara M. O’Donovan, Ciara M. O’Donovan, Miguel Fernandez de Ullivarri, Paul D. Cotter, Paul D. Cotter

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Temporal stability and lack of variance in microbiome composition and functionality in fit recreational athletes by Ciara M. O’ Donovan, Sai Ravi Chandra Nori, Fergus Shanahan, Gerardina Celentano, Thomas Brendan Murphy, Paul D. Cotter, Orla O’ Sullivan

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Modulation of the gut microbiome with nisin by Catherine O’Reilly, Ghjuvan M. Grimaud, Mairéad Coakley, Paula M. O’Connor, Harsh Mathur, Veronica L. Peterson, Ciara M. O’Donovan, Peadar G. Lawlor, Paul D. Cotter, Catherine Stanton, Mary C. Rea, Colin Hill, R. Paul Ross

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