Showing 1 - 3 results of 3 for search 'Cintya G. Soria-Hernández', query time: 0.02s Refine Results
  1. 1
    Comparison of Physicochemical, Functional and Nutritional Properties between Proteins of Soybean and a Novel Mixture of Soybean-Maize

    Comparison of Physicochemical, Functional and Nutritional Properties between Proteins of Soybean and a Novel Mixture of Soybean-Maize by Cintya G. Soria-Hernández, Sergio O. Serna-Saldívar, Cristina Chuck-Hernández

    Published 2020-10-01
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    Article
  2. 2
    Progress in Starch-Based Materials for Food Packaging Applications

    Progress in Starch-Based Materials for Food Packaging Applications by Lucia García-Guzmán, Gustavo Cabrera-Barjas, Cintya G. Soria-Hernández, Johanna Castaño, Andrea Y. Guadarrama-Lezama, Saddys Rodríguez Llamazares

    Published 2022-01-01
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    Article
  3. 3
    Investigation of the Mechanical Properties of Parts Fabricated with Ultrasonic Micro Injection Molding Process Using Polypropylene Recycled Material

    Investigation of the Mechanical Properties of Parts Fabricated with Ultrasonic Micro Injection Molding Process Using Polypropylene Recycled Material by Rafael Gaxiola-Cockburn, Oscar Martínez-Romero, Alex Elías-Zúñiga, Daniel Olvera-Trejo, José Emiliano Reséndiz-Hernández, Cintya G. Soria-Hernández

    Published 2020-09-01
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    Article

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