Showing 1 - 3 results of 3 for search 'Clara A. Tovar', query time: 0.03s Refine Results
  1. 1
    Effect of Vacuum Packaging on the Biochemical, Viscoelastic, and Sensory Properties of a Spanish Cheese during Chilled Storage

    Effect of Vacuum Packaging on the Biochemical, Viscoelastic, and Sensory Properties of a Spanish Cheese during Chilled Storage by Inmaculada Franco, Verónica Bargiela, Clara A. Tovar

    Published 2023-03-01
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  2. 2
    The effect of chitosan nanoparticles on the rheo-viscoelastic properties and lipid digestibility of oil/vinegar mixtures (vinaigrettes)

    The effect of chitosan nanoparticles on the rheo-viscoelastic properties and lipid digestibility of oil/vinegar mixtures (vinaigrettes) by Clara A. Tovar, Karina Oliveira Lima, Ailén Alemán, M. Pilar Montero, M. Carmen Gómez-Guillén

    Published 2022-06-01
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  3. 3
    Yogurt Fortification by the Addition of Microencapsulated Stripped Weakfish (<i>Cynoscion guatucupa</i>) Protein Hydrolysate

    Yogurt Fortification by the Addition of Microencapsulated Stripped Weakfish (<i>Cynoscion guatucupa</i>) Protein Hydrolysate by Karina Oliveira Lima, Meritaine da Rocha, Ailén Alemán, María Elvira López-Caballero, Clara A. Tovar, María Carmen Gómez-Guillén, Pilar Montero, Carlos Prentice

    Published 2021-10-01
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