SERAT MAKANAN DAN PERANNYA BAGI KESEHATAN by Clara Meliyanti Kusharto

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TEPUNG PUPA-MULBERRY (PURY) SEBAGAI BAHAN PANGAN ALTERNATIF KAYA GIZI by Trina Astuti, Clara Meliyanti Kusharto

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FORMULASI FLAKES PATI GARUT DAN TEPUNG IKAN LELE DUMBO (Clarias gariepinus) SEBAGAI PANGAN KAYA ENERGI PROTEIN DAN MINERAL UNTUK LANSIA by Firda Amalia, Clara Meliyanti Kusharto

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MODEL HUBUNGAN ASPEK PSIKOSOSIAL DAN AKTIFITAS FISIK DENGAN STATUS GIZI LANSIA by Rusilanti Rusilanti, Clara Meliyanti Kusharto

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Efek pemberian susu protein tinggi dan tingkat kepatuhan terhadap kenaikan berat badan badan dan status gizi anak usia 15-17 tahun by Fauziah Fauziah, Clara Meliyanti Kusharto, Budi Setiawan

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ASPEK PSIKOSOSIAL, AKTIVITAS FISIK, DAN KONSUMSI MAKANAN LANSIA DI MASYRAKAT by Rusilanti Rusilanti, Clara Meliyanti Kusharto, Ekawati S. Wahyuni

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KEBIASAAN MAKAN DAN PENGETAHUAN REPRODUKSI REMAJA PUTRI PESERTA PUSAT INFORMASI DAN KONSELING KESEHATAN REPRODUKSI REMAJA (PIK-KRR) by M. Husni Thamrin, Clara Meliyanti Kusharto, Budi Setiawan

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The Integrated Nutrition Education on eHealth Intervention and Its Effectiveness on Improvement of Anthropometric Status and Behavioural Outcomes of Obese Adults: A Systematic Revi... by Anggun Rusyantia, Ali Khomsan, Clara Meliyanti Kusharto, Hadi Pratomo

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KANDUNGAN KLOROFIL BERBAGAI JENIS DAUN TANAMAN DAN Cu-TURUNAN KLOROFIL SERTA KARAKTERISTIK FISIKO-KIMIANYA by Nurdin Nurdin, Clara Meliyanti Kusharto, Ikeu Tanziha, M. Januwati

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Pemberian minyak ikan lele (Clarias gariepinus) terhadap bobot badan dan perubahan histopatologi hati, ginjal, dan otak tikus galur Sprague dawley yang diberi pakan hiperkolester... by Hardi Firmansyah, Katrin Roosita, Clara Meliyanti Kusharto, Ekowati Handharyani

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Konsumsi minyak ikan lele (Clarias gariepinus) yang diperkaya omega 3 memperbaiki low density lipoprotein (LDL) dan kolesterol total pada lansia by Mia Srimiati, Clara Meliyanti Kusharto, Ikeu Tanziha, Sugeng Heri Suseno

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FORMULASI TEH CAMELIA-MURBEI DENGAN BUBUK JAHE (Zingiber officinale) DAN ASAM JAWA (Tamarindus indica, L.) SEBAGAI MINUMAN KESEHATAN UNTUK MENINGKATKAN RESPON IMUN TIKUS by Sri Darningsih, Clara Meliyanti Kusharto, Sri Anna Marliyati, Dadan Rohdiana

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Teh putih (Camellia sinensis) dan kelor (Moringa oleifera) sebagai antihiperglikemia pada tikus Sprague dawley yang diinduksi streptozotocin by Amalia Rahma, Rina Martini, Clara Meliyanti Kusharto, Evy Damayanthi, Dadan Rohdiana

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GAP ANALYSIS PROGRAM GIZI DAN KESEHATAN DI POSYANDU KABUPATEN BOGOR by Ellis Endang Nikmawati, Clara Meliyanti Kusharto, Ali Khomsan, Dadang sukandar, Arum Atmawikarta

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The Potential of White Tea (Camellia sinensis) and Kelor (Moringa oleifera) in Improving Lipid Profile and Histopathological Features of Pancreas in Streptozotocin-Induced Rats by Rina Martini, Amalia Rahma, Clara Meliyanti Kusharto, Hadi Riyadi, Cece Sumantri, Dadan Rohdiana

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Kromium serum dan asupan mikromineral pada penyandang diabetes tipe 2 by Ni Ketut Sutiari, Rimbawan Rimbawan, Clara Meliyanti Kusharto, Purwantyastuti Ascobat, Adi Teruna Effendi

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INTERVENSI DENGAN PENERAPAN KONSEP MILLENNIUM ECO-VILLAGE DAN PERUBAHAN PERILAKU KONSUMSI PANGAN RUMAH TANGGA DI DESA PETIR, KECAMATAN DRAMAGA, KABUPATEN BOGOR by Clara Meliyanti Kusharto, Siti Amanah, Ikeu Tanziha, Anna Fatchiya, Nunung Cipta Dainy, Risti Rosmiati

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Nutritional Status, Physical Activity, Oxidative Stress, and Cognitive Function in Pre Elderly and Elderly by Nunung Cipta Dainy, Clara Meliyanti Kusharto, Siti Madanijah, Martina Wiwie Setiawan Nasrun, Yuda Turana

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High Protein Milk Intervention in Malnourished Children and Its Effect on Weight Gain and Renal Function by Clara Meliyanti Kusharto, Karina Rahmadia Ekawidyani, Ikeu Tanziha, Budi Setiawan, Risti Rosmiati, Andi Muh Asrul Irawan

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Effect of high-protein milk on lipid profiles and blood glucose in young adult by Harna Harna, Clara Meliyanti Kusharto, Katrin Roosita, Andi Muh Asrul Irawan, Mertien Sa’pang, Prita Dhyani Swamilaksita

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