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Association between Late-Eating Pattern and Higher Consumption of Ultra-Processed Food among Italian Adults: Findings from the INHES Study by Marialaura Bonaccio, Emilia Ruggiero, Augusto Di Castelnuovo, Claudia Francisca Martínez, Simona Esposito, Simona Costanzo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello
Published 2023-03-01
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Breakfast quality and its sociodemographic and psychosocial correlates among Italian children, adolescents, and adults from the Italian Nutrition & HEalth Survey (INHES) study by Claudia Francisca Martinez, Emilia Ruggiero, Augusto Di Castelnuovo, Simona Esposito, Simona Costanzo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Marialaura Bonaccio, INHES Study Investigators
Published 2024-02-01
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Pro-Vegetarian Food Patterns and Cancer Risk among Italians from the Moli-Sani Study Cohort by Claudia Francisca Martínez, Augusto Di Castelnuovo, Simona Costanzo, Teresa Panzera, Simona Esposito, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Marialaura Bonaccio, on behalf of the Moli-Sani Study Investigators
Published 2023-09-01
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