Synthesis and phase evolution of a glass-ceramic biomaterial with near-eutectic composition of the pseudo-binary system diopside–tricalcium phosphate by Jorge López-Cuevas, Claudia Magdalena López-Badillo, Juan Méndez-Nonell

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In vitro bioactivity of a glass-ceramic biomaterial with near-eutectic composition of the pseudo-binary system diopside–tricalcium phosphate by Jorge López-Cuevas, Claudia Magdalena López-Badillo, Juan Méndez-Nonell

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Representatividad de un modelo lineal de superficie para muestra de carbón mineral by Eunice Alejandra González Barraza, Diego Martínez Carrillo, Claudia Magdalena López Badillo, Daniela Mitzue Ramos Moreno

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Hidrogeles de colágeno acoplados con hidroxiapatita para aplicaciones en ingeniería tisular by Rosalina Lara-Rico, Jesús Alejandro Claudio-Rizo, Elia Martha Múzquiz-Ramos, Claudia Magdalena Lopez-Badillo

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Biomimetic Coating of Mechanochemically Synthesized Zirconium Titanate by David Rentería-Zamarrón, Jose Alonso Díaz-Guillén, Dora Alicia Cortés-Hernández, Sagrario Martinez-Montemayor, Claudia Magdalena Lopez-Badillo, Antonio Fernandez-Fuentes

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Rootstock Influence on Growth and Mineral Content of <i>Citrus limon</i> and <i>Citrus sinensis</i> cv. Valencia Inoculated with <i>Candidatus</i> Liberibacter Asiaticus by Criseida Alhelí Sáenz-Pérez, Eduardo Osorio-Hernández, Benigno Estrada-Drouaillet, Sergio Castro-Nava, Rafael Delgado-Martínez, Claudia Magdalena López-Badillo, Raúl Rodríguez-Herrera

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Green Bean, Pea and Mesquite Whole Pod Flours Nutritional and Functional Properties and Their Effect on Sourdough Bread by Angela Mariela González-Montemayor, José Fernando Solanilla-Duque, Adriana C. Flores-Gallegos, Claudia Magdalena López-Badillo, Juan Alberto Ascacio-Valdés, Raúl Rodríguez-Herrera

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Determination of Nutritional and Antioxidant Properties of Maya Nut Flour (<i>Brosimum alicastrum</i>) for Development of Functional Foods by Carolina Losoya-Sifuentes, Karen Pinto-Jimenez, Mario Cruz, Rosa M. Rodriguez-Jasso, Hector A. Ruiz, Araceli Loredo-Treviño, Claudia Magdalena López-Badillo, Ruth Belmares

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Proximal characteristics, phenolic compounds profile, and functional properties of Ullucus tuberosus and Arracacia xanthorrhiza by Steffanny Sanchez-Portillo, Margarita del Rosario Salazar-Sánchez, Lizeth Guadalupe Campos-Muzquiz, Juan Alberto Ascacio-Valdés, José Fernando Solanilla-Duque, Claudia Magdalena Lopez Badillo, Adriana Carolina Flores-Gallegos, Raúl Rodríguez-Herrera

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Propiedades nutrimentales, fitoquímicas y sensoriales de frutos de aguacate criollo de Parras de la Fuente, Coahuila by Stephany Nefertari Chávez-García, Patricia Guadalupe De León-García, Lizeth Guadalupe Campos-Múzquiz, Adriana Carolina Flores-Gallegos, Rocío Guadalupe Castillo-Godina, Juan Alberto Ascacio-Valdes, Claudia Magdalena Lopez-Badillo, Raúl Rodríguez-Herrera

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Phytochemical Characterization of <i>Phoradendron bollanum</i> and <i>Viscum album</i> subs. <i>austriacum</i> as Mexican Mistletoe Plants with Antimicrobial Activity by José Daniel García-García, Julia Cecilia Anguiano-Cabello, Roberto Arredondo-Valdés, Claudio Alexis Candido del Toro, José Luis Martínez-Hernández, Elda Patricia Segura-Ceniceros, Mayela Govea-Salas, Mónica Lizeth González-Chávez, Rodolfo Ramos-González, Sandra Cecilia Esparza-González, Juan Alberto Ascacio-Valdés, Claudia Magdalena López-Badillo, Anna Ilyina

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