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Propiedades composicionales, estructurales y fisicoquímicas de las semillas de aguacate y sus potenciales usos agroindustriales by Ndahita de Dios Avila, Juan Manuel Tirado-Gallegos, Claudio Rios-Velasco, Gregorio Luna Esquivel, Mario Orlando Estrada Virgen, Octavio Jhonathan Cambero Campos
Published 2023-04-01
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Salmea scandens (Asteraceae) extracts inhibit the growth of Fusarium oxysporum and Alternaria solani pathogens of tomato by Miguel Angel Salas Marina, Gladys del Carmen Hernández Eleria, Vidal Hernández García, Claudio Ríos Velasco, María Fernanda Ruiz Cisneros, Luis Alfredo Rodríguez Larramendi, Carolina Orantes García, Eduardo Espinoza Medinilla
Published 2021-07-01
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3
Physicochemical, Structural, Thermal and Rheological Properties of Flour and Starch Isolated from Avocado Seeds of Landrace and Hass Cultivars by Ndahita De Dios-Avila, Juan Manuel Tirado-Gallegos, Claudio Rios-Velasco, Gregorio Luna-Esquivel, Néstor Isiordia-Aquino, Paul Baruk Zamudio-Flores, Mario Orlando Estrada-Virgen, Octavio Jhonathan Cambero-Campos
Published 2022-01-01
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Foliar Application of CaCO<sub>3</sub>-Rich Industrial Residues on ‘Shiraz’ Vines Improves the Composition of Phenolic Compounds in Grapes and Aged Wine by Irma Ofelia Maya-Meraz, José de Jesús Ornelas-Paz, Jaime David Pérez-Martínez, Alfonso A. Gardea-Béjar, Claudio Rios-Velasco, Saúl Ruiz-Cruz, Juan Ornelas-Paz, Ramona Pérez-Leal, José Juan Virgen-Ortiz
Published 2023-04-01
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Growth Promotion of <i>Phaseolus vulgaris</i> and <i>Arabidopsis</i> <i>thaliana</i> Seedlings by Streptomycetes Volatile Compounds by Daniel Alonso Pérez-Corral, José de Jesús Ornelas-Paz, Guadalupe Isela Olivas, Carlos Horacio Acosta-Muñiz, Miguel Ángel Salas-Marina, David Ignacio Berlanga-Reyes, David Roberto Sepulveda, Yericka Mares-Ponce de León, Claudio Rios-Velasco
Published 2022-03-01
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