Showing 1 - 3 results of 3 for search 'Clement O. Tettey', query time: 0.02s Refine Results
  1. 1
    Total phenolic content, antioxidant, and antimicrobial activities of ripe and unripe Ghanaian habanero pepper (Capsicum chinense)

    Total phenolic content, antioxidant, and antimicrobial activities of ripe and unripe Ghanaian habanero pepper (Capsicum chinense) by Aaron Dzigbor, David Neglo, Clement O. Tettey, Frank Nsaful, Francisca Adzaho, Esther Mawusey Botchway

    Published 2024-12-01
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  2. 2
    The effects of varying ingredients combination and boiling time on total phenolic content, antioxidant activity, and antimicrobial properties of lemongrass-ginger tea

    The effects of varying ingredients combination and boiling time on total phenolic content, antioxidant activity, and antimicrobial properties of lemongrass-ginger tea by Aaron Dzigbor, David Neglo, Clement O. Tettey, Frank Nsaful, Elizabeth Owiredua Addo, Jennifer Ofosu-Pomaa

    Published 2024-11-01
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  3. 3
    Dietary Exposure to Aflatoxins in Some Randomly Selected Foods and Cancer Risk Estimations of Cereals Consumed on a Ghanaian Market

    Dietary Exposure to Aflatoxins in Some Randomly Selected Foods and Cancer Risk Estimations of Cereals Consumed on a Ghanaian Market by Nii Korley Kortei, Theophilus Annan, Seidu A. Richard, Adjoa A. Boakye, Clement O. Tettey, Edward Ken Essuman, Enoch Aninagyei, Precious Agbemeseli

    Published 2022-01-01
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