¿Es el ecoturismo una fuente Inagotable de riqueza? Recomendaciones para Su sostenibilidad (Is ecotourism an inexhaustible source of wealth? Recommendations for its sustainability)... by Conrado Carrascosa López, Marival Segarra Oña

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Editorial: Traditionally produced fermented foods and innovative technological processes by Dele Raheem, Ariana Saraiva, Conrado Carrascosa, António Raposo

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MOTIVATIONS ANALYSIS IN ECOTOURISM THROUGH AN EMPIRICAL APPLICATION: SEGMENTATION, CHARACTERISTICS AND MOTIVATIONS OF THE CONSUMER by Mauricio CARVACHE-FRANCO, Marival SEGARRA-OÑA, Conrado CARRASCOSA-LÓPEZ

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Market segmentation and consumer motivations in protected natural parks: A study from Spain by Mauricio Carvache-Franco, Conrado Carrascosa-López, Wilmer Carvache-Franco

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The Perceived Value and Future Behavioral Intentions in Ecotourism: A Study in the Mediterranean Natural Parks from Spain by Mauricio Carvache-Franco, Conrado Carrascosa-López, Wilmer Carvache-Franco

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Relación entre Mejora Continua, Innovación y Compromiso Medio Ambiental de la Gerencia, un Estudio Empírico (An empirical study of the relationships between management´s continuous... by Conrado Carrascosa López, Ángel Peiró Signes, María del Val Segarra Oña

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The Cardiovascular Therapeutic Potential of Propolis—A Comprehensive Review by Henrique Silva, Rafaela Francisco, Ariana Saraiva, Simone Francisco, Conrado Carrascosa, António Raposo

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Artisanal cheese with no designation of origin: keys to correctly label it by Natividad Ramírez-Olivares, Gerardo Pérez-González, Rafael Millán, Conrado Carrascosa, Esther Sanjuán

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Brazzein and Monellin: Chemical Analysis, Food Industry Applications, Safety and Quality Control, Nutritional Profile and Health Impacts by Ariana Saraiva, Conrado Carrascosa, Fernando Ramos, Dele Raheem, Sónia Pedreiro, Angelo Vega, António Raposo

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The Role of Food Supplementation in Microcirculation—A Comprehensive Review by António Raposo, Ariana Saraiva, Fernando Ramos, Conrado Carrascosa, Dele Raheem, Rita Bárbara, Henrique Silva

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Correction: Raposo et al. The Role of Food Supplementation in Microcirculation—A Comprehensive Review. <i>Biology</i> 2021, <i>10</i>, 616 by António Raposo, Ariana Saraiva, Fernando Ramos, Conrado Carrascosa, Dele Raheem, Rita Bárbara, Henrique Silva

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Anatomical Description of Loggerhead Turtle (<i>Caretta caretta</i>) and Green Iguana (<i>Iguana iguana</i>) Skull by Three-Dimensional Computed Tomography Reconstruction and Maxim... by Jose Raduan Jaber Mohamad, Eligia González-Rodríguez, Alberto Arencibia, Soraya Déniz, Conrado Carrascosa, Mario Encinoso

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Is the use of supermarket trolleys microbiologically safe? Study of microbiological contamination by Conrado Carrascosa, Esther Sanjuán, Rafael Millán, Sara Martín, Pedro Saavedra, António Raposo, Cristóbal del Rosario-Quintana, José Raduán Jaber

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Myths and Realities about Genetically Modified Food: A Risk-Benefit Analysis by Angelo Vega Rodríguez, Cristina Rodríguez-Oramas, Esther Sanjuán Velázquez, Arturo Hardisson de la Torre, Carmen Rubio Armendáriz, Conrado Carrascosa Iruzubieta

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Study of non-specific reactive hepatitis in stray dogs by David FARRAY, Danilo SUAREZ, Alicia VELAZQUEZ-WALLRAF, Jose PEREZ, Antonio RAVELO-GARCÍA, Conrado CARRASCOSA, Myriam RODRIGUEZ-VENTURA, Jose Raduan JABER

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Estudio de intervención para comprobar el efecto de la música clásica en directo durante hemodiálisis sobre la calidad de vida de pacientes con enfermedad renal crónica by Miriam Serrano Soliva, Inmaculada Rico Salvador, Alicia García Testal, Conrado Carrascosa López, Rafael Ortiz Ramón, Javier Villalón Coca, Rafael García Maset

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Intervention study to verify the effect of live classic music during hemodialysis on the quality of life of patients with chronic kidney disease by Miriam Serrano Soliva, Inmaculada Rico Salvador, Alicia García Testal, Conrado Carrascosa López, Rafael Ortiz Ramón, Javier Villalón Coca, Rafael García Maset

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Whey Protein Dietary Supplements: Metal Exposure Assessment and Risk Characterization by Elena Bethencourt-Barbuzano, Dailos González-Weller, Soraya Paz-Montelongo, Ángel J. Gutiérrez-Fernández, Arturo Hardisson, Conrado Carrascosa, Montaña Cámara, Carmen Rubio-Armendáriz

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Proteins and Minerals in Whey Protein Supplements by Dailos González-Weller, Soraya Paz-Montelongo, Elena Bethencourt-Barbuzano, Daniel Niebla-Canelo, Samuel Alejandro-Vega, Ángel J. Gutiérrez, Arturo Hardisson, Conrado Carrascosa, Carmen Rubio

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Ethnomedicinal Uses, Phytochemistry, and Therapeutic Potentials of <i>Litsea glutinosa</i> (Lour.) C. B. Robinson: A Literature-Based Review by Sarmin Jamaddar, António Raposo, Chandan Sarkar, Uttam Kumar Roy, Isaac Moura Araújo, Henrique Douglas Melo Coutinho, Ali Saleh Alkhoshaiban, Hmidan A. Alturki, Ariana Saraiva, Conrado Carrascosa, Muhammad Torequl Islam

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