Showing 1 - 5 results of 5 for search 'Correia Ana C.', query time: 0.03s Refine Results
  1. 1
    Influence of harvest date on volatile and sensory profile of vine leaves infusions from two Portuguese red grape varieties

    Influence of harvest date on volatile and sensory profile of vine leaves infusions from two Portuguese red grape varieties by Jordão António M., Correia Ana C., Nunes Fernando M., Cosme Fernanda

    Published 2017-01-01
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  2. 2
    Impact of different wood chip species (oak, acacia and cherry) on evolution of individual anthocyanins, chromatic characteristics and antioxidant capacity in model wine solutions

    Impact of different wood chip species (oak, acacia and cherry) on evolution of individual anthocyanins, chromatic characteristics and antioxidant capacity in model wine solutions by Jordão António M., Lozano Viriginia, Correia Ana C., González-SanJosé María L.

    Published 2017-01-01
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  3. 3
    Comparative analysis of volatile and phenolic composition of alternative wood chips from cherry, acacia and oak for potential use in enology

    Comparative analysis of volatile and phenolic composition of alternative wood chips from cherry, acacia and oak for potential use in enology by Jordão António M., Lozano Virginia, Correia Ana C., Ortega-Heras Miriam, González-SanJosé María L.

    Published 2016-01-01
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  4. 4
    Potential of the enological use of several Brazilian wood species on the phenolic composition and sensory quality of different wines

    Potential of the enological use of several Brazilian wood species on the phenolic composition and sensory quality of different wines by Jordão António M., Correia Ana C., Botelho Renato V., Ortega-Heras Miriam, González-SanJosé Maria L.

    Published 2023-01-01
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  5. 5
    Influence of grapevine age on general physicochemical and phenolic parameters of Rabigato (Vitis vinifera L.) white variety: Results from three vintages

    Influence of grapevine age on general physicochemical and phenolic parameters of Rabigato (Vitis vinifera L.) white variety: Results from three vintages by Jordão António M., Lourenço Hugo, Brancaleone Riccardo, Correia Ana C., Fracassetti Daniela, Ricardo-da-Silva Jorge M.

    Published 2023-01-01
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