Showing 1 - 9 results of 9 for search 'Costanza Ceccanti', query time: 0.02s
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Nutritional Value of Wild and Domesticated <i>Sanguisorba minor</i> Scop. Plant by Costanza Ceccanti, Tiane C. Finimundy, Lillian Barros
Published 2023-05-01
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Seasonal Fluctuations of Crop Yield, Total Phenolic Content and Antioxidant Activity in Fresh or Cooked Borage (<i>Borago officinalis</i> L.), Mallow (<i>Malva sylvestris</i> L.) a... by Costanza Ceccanti, Marco Landi, Lucia Guidi, Alberto Pardossi, Luca Incrocci
Published 2022-03-01
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Comparison of Three Domestications and Wild-Harvested Plants for Nutraceutical Properties and Sensory Profiles in Five Wild Edible Herbs: Is Domestication Possible? by Costanza Ceccanti, Marco Landi, Luca Incrocci, Alberto Pardossi, Francesca Venturi, Isabella Taglieri, Giuseppe Ferroni, Lucia Guidi
Published 2020-08-01
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Bioactive Properties of Fruits and Leafy Vegetables Managed with Integrated, Organic, and Organic No-Tillage Practices in the Mediterranean Area: A Two-Year Rotation Experiment by Costanza Ceccanti, Marco Landi, Daniele Antichi, Lucia Guidi, Luigi Manfrini, Michele Monti, Giacomo Tosti, Christian Frasconi
Published 2020-06-01
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Effect of Grafting on the Production, Physico-Chemical Characteristics and Nutritional Quality of Fruit from Pepper Landraces by Ramón Gisbert-Mullor, Costanza Ceccanti, Yaiza Gara Padilla, Salvador López-Galarza, Ángeles Calatayud, Giuseppe Conte, Lucia Guidi
Published 2020-06-01
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