An introduction to a theory on the role of π-electrons of docosahexaenoic acid in brain function★ by Crawford MA, Thabet M, Wang Y

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A theory on the role of π-electrons of docosahexaenoic acid in brain function★ by Crawford MA, Thabet M, Wang Y, Broadhurst CL, Schmidt WF

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Fatty acid composition of milk of refugee Karen and urban Korean mothers. Is the level of DHA in breast milk of Western women compromised by high intake of saturated fat and linole... by Golfetto, I, McGready, R, Ghebremeskel, K, Min, Y, Dubowitz, L, Nosten, F, Drury, P, Simpson, JA, Arunjerdja, R, Crawford, MA

Evidence for the unique function of DHA during the evolution of the modern hominid brain by Crawford M.A., Bloom M., Broadhurst C.L., Schmidt W.F., Cunnane S.C., Galli C., Gehbremeskel K., Linseisen F., Lloyd-Smith J., Parkington J.

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