Consumer perceptions and preferences for urban farming, hydroponics, and robotic cultivation: a case study on parsley by Califano, G, Crichton-Fock, A, Spence, C

Using crossmodal correspondences as a tool in wine communication by Crichton-Fock, A, Spence, C, Pettersson, N

Enhancing the design of wine labels. by Crichton-Fock, A, Spence, C, Mora, M, Pettersson, N