Determining the qualitative working indices for various forms of the active body of a rut soil compartmentation equipment by Oprescu Marius Remus, Gageanu Iuliana, Cristea Mario

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Wastewater electrooxidation using stainless steel electrodes by Ungureanu Nicoleta, Vlăduţ Valentin, Cristea Mario, Cujbescu Dan

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Technologies used for food preservation using microwaves by Sorică Elena, Sorică Cristian Marian, Cristea Mario, Grigore Iulia Andreea

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Aspects regarding the use of ultrasounds in the food industry by Sorică Cristian Marian, Vintilă Marian, Vlădutoiu Laurentiu, Sorică Elena, Grigore Iulia Andreea, Cristea Mario

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Researches on the freezing of blueberries and green bean pods using an experimental model of a fast freezing equipment by Sorica Cristian, Vintilă Marian, Pirnă Ion, Grigore Ion, Cristea Mario, Vladuţoiu Laurenţiu, Sorica Elena, Neacşu Bălănescu Irina, Grosu Cristina, Raischi Marius, Grădilă Marga

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Researches on the capitalization of some medicinal plants to obtain essential oils by using the performant innovative installation EUV 2x1000 type by Grigore Ion, Grigore Andreea Iulia, Vlăduţoiu Laurentiu-Constantin, Cristea Mario, Sorica Elena, Dumitru Dragos, Sirbu Florin, Badea Gabriel, Raischi Marius, Duţă Denisa, Sandu Roxana Andreea

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