Phenolic compounds, antioxidant and antimicrobial properties of the wild cherry (Prunus avium L.) stem by Ademović Zahida, Hodžić Snježana, Halilić-Zahirović Zarka, Husejnagić Darja, Džananović Jasna, Šarić-Kundalić Broza, Suljagić Jasmin

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