Showing 1 - 4 results of 4 for search 'D. A. Sviridov', query time: 0.02s
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1
Authentication of vegetable oils using isotope mass spectrometry by A. L. Panasyuk, D. A. Sviridov, A. A. Shilkin
Published 2023-01-01
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2
MODERN ANALYSIS METHODS USE IN ORDER TO ESTABLISH THE GEOGRAPHIC ORIGIN OF FOOD PRODUCTS by L. A. Oganesyants, A. L. Panasyuk, E. I. Kuzmina, D. A. Sviridov
Published 2020-03-01
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USING MODERN INSTRUMENTAL METHODS FOR COFFEE IDENTIFICATION by E. I. Kuzmina, M. Y. Ganin, D. A. Sviridov, O. S. Egorova, A. A. Shilkin, D. R. Akbulatova
Published 2022-03-01
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New types of sugar-containing raw materials for food production by E. I. Kuzmina, O. S. Egorova, D. R. Akbulatova, D. A. Sviridov, M. Yu. Ganin, A. A. Shilkin
Published 2022-07-01
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