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    Effect of starter cultures L. mesenteroides and L. lactis ssp. lactis on sauerkraut fermentation and quality

    Effect of starter cultures L. mesenteroides and L. lactis ssp. lactis on sauerkraut fermentation and quality by S. Kristek, D. Bešlo, H. Pavlović, A. Kristek

    Published 2004-08-01
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