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  1. 1
    Comparison of the biogenic amine content of traditional and bio-wines

    Comparison of the biogenic amine content of traditional and bio-wines by M. Kállay, D. Nyitrainé Sárdy

    Published 2005-03-01
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    Article
  2. 2
    Examination of nitrogenous compounds in Hungarian bio-musts

    Examination of nitrogenous compounds in Hungarian bio-musts by M. Kállay, D. Nyitrainé Sárdy

    Published 2005-03-01
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    Article

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