The Use of Lavender (<i>Lavandula angustifolia</i>) Essential Oil as an Additive to Drinking Water for Broiler Chickens and Its In Vitro Reaction with Enrofloxacin by M. Adaszyńska-Skwirzyńska, D. Szczerbińska, S. Zych

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Assessment of the influence of oligosaccharides isolated from pea seeds on functional quality of quail by Z. Tarasewicz, D. Szczerbinska, D. Majewska, A. Danczak, K. Romaniszyn, P. Gulewicz

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The effect of magnetic field on hatchability of Japanese quail eggs by Z. Tarasewicz, D. Szczerbinska, D. Majewska, A. Danczak, M. Ligocki, A. Wolska

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Diet supplemented either with dried chicory root or chicory inulin significantly influence kidney and liver mineral content and antioxidative capacity in growing pigs by A. Lepczyński, A. Herosimczyk, M. Barszcz, M. Ożgo, K. Michałek, M. Grabowska, A. Tuśnio, D. Szczerbińska, J. Skomiał

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