Assessment of Ecotourism Management of Lekki Conservation Centre, Lagos State Nigeria by J. O. Onihunwa, O. A. Akande, H. L. Mohammed, D. A. Joshua

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Evaluation of Sensory Attributes of Complementary Meals made from Malted Yellow Maize (Zea mays L.) and Sprouted Cowpea (Vigna unguiculata) Flour Blends available in South Western... by D. A. Joshua, O. A. Soretire, H. L. Mohammed, R. O. Olatunbosun

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Assessment of Environmental Standard Compliance by Hotels in Ilorin, Kwara State, Nigeria by D. A. Joshua, E. A. Oluwole, R. O. Olatunbosu, H. L. Mohammed

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Waste Management Practices and Operational Performance of Hotels in Lagos State, Nigeria by J. Chikezie, E. O. Adedeji, J. O. Onihunwa, P. N. Meduna, D. A. Joshua

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Heavy metals in Bushmeat from New-Bussa and its environs, Nigeria by K.M. Adelakun, A.S. Kehinde, D.A. Joshua, A.O. Ibrahim, T.G. Akinade

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Distribution of metals in <i>Labeo coubie</i> (Ruppel, 1832) from a National Park river in Nigeria by K.M. Adelakun, A.O. Ibrahim, D.A. Joshua, A.S. Adedeji, A. Sulyman, S.B. Ojo

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Human-Hippo Relationship in Selected Communities around Kainji Dam in New-Bussa, Niger State, Nigeria by A. J. Adeola, A. Sulyman, K. O. Babatunde, J. O. Onihunwa, H. L. Mohammed, D. A. Joshua, O. A. Adeniji

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Assessment of Charcoal Production and Its Impact on Deforestation and Environment in Borgu Local Government Area of Niger State, Nigeria by O. A. Adeniji, A. O. Ibrahim, D. A. Joshua, U. I. Fingesi, P. O. Osaguona, A. J. Ajibade, A. S. Akinbowale, O. P. Olaifa

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