Deteksi Keaslian Video Pada Handycam Dengan Metode Localization Tampering by Dewi Yunita Sari

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Natural Decomposer (MOL) developed from various banana waste and different storage times by DEWI YUNITA, IRFAN IRFAN, MARLINA MARLINA

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Effect of raw materials C/N ratio on the quality of Bokashi by Irfan, Dewi Yunita, Muhammad Fadhil, Fauzan

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Characteristics of Biofoam Cups Made from Sugarcane Bagasse with Rhizopus oligosporus as Binding Agent by Eti Indarti, Sri Muliani, Dewi Yunita

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Kajian Pembuatan MOL (Mikroorganisme Lokal) Spesifik dengan Variasi Jenis dan Konsentrasi Bahan Tambahan by Irfan Irfan, Dewi Yunita, Fitriani Fitriani

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Analisis penggunaan pengendalian proses statistikal pada PT Samitex by , DEWI, Yunita, , Drs. Agus Achyari, MBA

Penggunaan asap cair sebagai pengawet alami bakso ikan tuna sirip kuning (Thunnus albacares) by Fahmi Hadi Alamsyah, Irfan Irfan, Dewi Yunita

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Penggunaan kapang Rhizopus oligosporus dalam pembuatan biofoam cup berbahan dasar sabut kelapa dan tepung kedelai by Dewi Yunita, Rafiqah Rafiqah, Ismail Sulaiman, Eti Indarti

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Aplikasi Minyak Atsiri Pala (Myristica fragrans Houtt) dan Komponennya (α-pinene dan sabinene) sebagai Bioaditif pada Daging Sapi by Yuliani Aisyah, Dewi Yunita, Audia Amanda, Murna Muzaifa, Irfan Irfan

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The production of leaf bokashi in pilot scale to support zero waste initiative of Universitas Syiah Kuala (USK), Indonesia by Irfan, Muhammad Afdhal, Afrudal, Muhammad Ikhsan Sulaiman, Dewi Yunita, Ismail Sulaiman

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Effect of Halal-Certified Slaughterhouses and Storage Time on Microbiology and Organoleptic Quality of Broiler Chicken Meat by Irfan Irfan, Yanti Meldasari Lubis, Muhammad Ryan, Dewi Yunita, Rabya A Lahmer

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The Use of Selective Agar Medium to Increase the Awareness of Handwashing of Students of SD Negeri 57 Banda Aceh, Indonesia by Dewi Yunita, Saidatul Wulya, Sri Muliani, Fathurrahman Luthfi, Anggi Pratiwi, Rika Farhana

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Aplikasi ekstrak asam sunti sebagai bahan penggumpal dan karakterisasi fisik keju oles dengan variasi jenis bahan baku santan kelapa dan jenis starter cultures by Dewi Yunita, Syarifah Rohaya, Tyas Dwi Rahayu, Putu Virgina Partha Devanthi, Kurnia Ramadhan

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COWHIDE GELATIN NANOPARTICLES AND TITANIUM-PREPARED PLATELET-RICH FIBRIN POTENTIAL IN PERIODONTITIS HEALING PROCESS by Atik Kurniawati, Dwi Riski Saputra, Dewi Yunita Sari, Indhi Cinthiya Amanitha, Siti Nurul Masruroh Hariyati

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Experimental analysis of transformer efficiency in relation to load resistance by Muldiani Ratu Fenny, Hadiningrum Kunlestiowati, Pratama Defrianto, Yuningsih Nani, Rasagama I. Gede, Sardjito Sardjito, Dewi Yunita Citra, Fitriah Achda

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