Comprehensive Multi-Spectroscopy and Molecular Docking Understanding of Interactions between Fermentation-Stinky Compounds and Mandarin Fish Myofibrillar Proteins by Jia-Nan Chen, Hui-Lin Zhao, Yu-Ying Zhang, Da-Yong Zhou, Lei Qin, Xu-Hui Huang

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Preparation and Hepatoprotective Activities of Peptides Derived from Mussels (<i>Mytilus edulis</i>) and Clams (<i>Ruditapes philippinarum</i>) by Qian Wang, Fu-Jun Liu, Xin-Miao Wang, Guan-Hua Zhao, Dong Cai, Jing-Han Yu, Fa-Wen Yin, Da-Yong Zhou

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Insight into the relationship between metabolite dynamic changes and microorganisms of sea urchin (S. intermedius) gonads during storage by Wen-qiang Cai, Cai-yan Jiang, Shan Shang, Shu-chen Wang, Kai-yue Zhu, Xiu-ping Dong, Da-yong Zhou, Peng-fei Jiang

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Effects of Boiling Processing on Texture of Scallop Adductor Muscle and Its Mechanism by Zi-Xuan Wu, Ying-Chen Fan, Chao Guo, Yu-Xin Liu, De-Yang Li, Peng-Fei Jiang, Lei Qin, Yan-Hong Bai, Da-Yong Zhou

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Design of a Miniaturized Electron Cyclotron Resonance Ion Source for High-Voltage Proton Accelerator by Hua-Fei Yu, Zi-Feng He, Ming-Hua Zhao, Wei-Shi Wan, Huan-Ling Liu, Yue Wu, Wen-Zhuang Lv, Da-Yong Zhou, Huan-Ting Lu

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