Influence of Heating during Cooking on <i>Trans</i> Fatty Acid Content of Edible Oils: A Systematic Review and Meta-Analysis by Saiuj Bhat, Damian Maganja, Liping Huang, Jason H. Y. Wu, Matti Marklund

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Sodium Content and Labelling Completeness of Packaged Foods and Beverages in Kenya by Rhoda Ndanuko, Damian Maganja, Alex Kibet, Daisy H. Coyle, Judith Kimiywe, David Raubenheimer, Matti Marklund, Jason H. Y. Wu

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Current food labelling practices in online supermarkets in Australia by Damian Maganja, Tazman Davies, Laura Sanavio, Jimmy C. Y. Louie, Mark D. Huffman, Kathy Trieu, Jason H. Y. Wu

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