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  1. 1
    Effects of Blanching and Drying Condition on the Quality of Small Shrimp (Acetes)

    Effects of Blanching and Drying Condition on the Quality of Small Shrimp (Acetes) by Thi Yen Nhi Tran, Ngoc Linh Nguyen, Thi Ngoc Anh Nguyen, Dang Truong Le, Duc Anh Phan, Thanh Truc Tran, Tan Phat Dao

    Published 2022-01-01
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    Article
  2. 2
    Phenolic Profiles, Antioxidant, Antibacterial Activities and Nutritional Value of Vietnamese Honey from Different Botanical and Geographical Sources

    Phenolic Profiles, Antioxidant, Antibacterial Activities and Nutritional Value of Vietnamese Honey from Different Botanical and Geographical Sources by Tri Nhut Pham, Thanh Viet Nguyen, Dang Truong Le, Le Minh Nhat Diep, Kieu Ngoan Nguyen, Thi Huynh Nhu To, Tien Hung Le, Quang Vinh Nguyen

    Published 2022-11-01
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    Article

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