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Determination of the lactose content in low-lactose milk using Fourier-transform infrared spectroscopy (FTIR) and convolutional neural network by Daniela C.S.Z. Ribeiro, Habib Asseiss Neto, Juliana S. Lima, Débora C.S. de Assis, Kelly M. Keller, Sérgio V.A. Campos, Daniel A. Oliveira, Leorges M. Fonseca
Published 2023-01-01
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