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High-intensity ultrasound-based process strategies for obtaining edible sunflower (Helianthus annuus L.) flour with low-phenolic and high-protein content by Mariana Pacífico dos Santos Friolli, Eric Keven Silva, Daniele Cristina da Silva Napoli, Vítor Lacerda Sanches, Maurício Ariel Rostagno, Maria Teresa Bertoldo Pacheco
Published 2023-07-01
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Sunflower and Palm Kernel Meal Present Bioaccessible Compounds after Digestion with Antioxidant Activity by Mariana Sisconeto Bisinotto, Daniele Cristina da Silva Napoli, Fernando Moreira Simabuco, Rosângela Maria Neves Bezerra, Adriane Elisabete Costa Antunes, Fabiana Galland, Maria Teresa Bertoldo Pacheco
Published 2023-09-01
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