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The use of low-cost brewery waste product for the production of surfactin as a natural microbial biocide by Talita Corrêa Nazareth, Conrado Planas Zanutto, Lakshmi Tripathi, Abdulaziz Juma, Danielle Maass, Antônio Augusto Ulson de Souza, Selene Maria de Arruda Guelli Ulson de Souza, Ibrahim M. Banat
Published 2020-12-01
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