Effects of 1,8-cineole on Carbohydrate Metabolism Related Cell Structure Changes of Salmonella by Yangying Sun, Xiaojun Cai, Jinxuan Cao, Zhen Wu, Daodong Pan, Daodong Pan

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Associations of Gut Microbiota With Heat Stress-Induced Changes of Growth, Fat Deposition, Intestinal Morphology, and Antioxidant Capacity in Ducks by Jun He, Yuxin He, Daodong Pan, Daodong Pan, Jinxuan Cao, Yangying Sun, Xiaoqun Zeng

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Enhanced Gel Properties of Duck Myofibrillar Protein by Plasma-Activated Water: Through Mild Structure Modifications by Wei Rao, M. S. Roopesh, Daodong Pan, Lihui Du

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N-acetylmuramic acid triggers anti-inflammatory capacity in LPS-induced RAW 264.7 cells and mice by Zhen Wu, Daodong Pan, Yuxing Guo, Xiaoqun Zeng

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Anti-inflammatory activity of surface layer protein SlpA of Lactobacillus acidophilus CICC 6074 in LPS-induced RAW 264.7 cells and DSS-induced mice colitis by Zhendong Cai, Puxu Xu, Zhen Wu, Daodong Pan

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Hydrophobic Mesoporous Silica-Coated Solid-Phase Microextraction Arrow System for the Determination of Six Biogenic Amines in Pork and Fish by Mengfei Chen, Hangzhen Lan, Daodong Pan, Tao Zhang

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Fabrication of Polyethyleneimine-Functionalized Magnetic Cellulose Nanocrystals for the Adsorption of Diclofenac Sodium from Aqueous Solutions by Xiaoyan Zhu, Jiaqi Tong, Hangzhen Lan, Daodong Pan

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Inhibition of Starter Culture on Nitrite and Biogenic Amines in Fermented Duck Sausage by Ruyue SHI, Yang LIU, Yangying SUN, Daodong PAN

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Identification of a novel hypotensive peptide from porcine plasma hydrolysate by in vitro digestion and rat model by Junqi Zhan, Gaoshang Li, Yali Dang, Daodong Pan

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Purification and Characterization of Novel Antioxidative Peptides From Duck Liver Protein Hydrolysate as Well as Their Cytoprotection Against Oxidative Stress in HepG2 Cells by Jin Sun, Changyu Zhou, Changyu Zhou, Jinxuan Cao, Jinxuan Cao, Jun He, Jun He, Yangying Sun, Yangying Sun, Yali Dang, Yali Dang, Daodong Pan, Daodong Pan, Daodong Pan, Qiang Xia, Qiang Xia

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Molecular Characteristics of the Conserved <italic toggle="yes">Aspergillus nidulans</italic> Transcription Factor Mac1 and Its Functions in Response to Copper Starvation by Zhendong Cai, Wenlong Du, Lianhong Liu, Daodong Pan, Ling Lu

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Evaluation of probiotic yoghurt by the mixed culture with Lactobacillus plantarum A3 by Fengxuan Lang, Jianzhu Wen, Zhen Wu, Daodong Pan, Linjun Wang

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Preparation, Morphology and Release of Goose Liver Oil Microcapsules by Chunwei Li, Xiankang Fan, Yangying Sun, Changyu Zhou, Daodong Pan

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Visual Detection of Chicken Adulteration Based on a Lateral Flow Strip-PCR Strategy by Haoyi Xu, Hangzhen Lan, Daodong Pan, Junfeng Xu, Xiaofu Wang

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PMA-qPCR method for the selective quantitation of viable lactic acid bacteria in fermented milk by Zihang Shi, Zihang Shi, Xiefei Li, Xiefei Li, Xiankang Fan, Xiankang Fan, Jue Xu, Jue Xu, Qing Liu, Zhen Wu, Zhen Wu, Daodong Pan, Daodong Pan

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Antioxidant Activity and Cell Protection of Glycosylated Products in Different Reducing Sugar Duck Liver Protein Systems by Feili Zhan, Jiafeng Luo, Yangying Sun, Yangyang Hu, Xiankang Fan, Daodong Pan

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Investigating the migration hypothesis: Effects of trypsin-like protease on the quality of muscle proteins of red shrimp (Solenocera crassicornis) during cold storage by Feili Zhan, Zhipeng Li, Daodong Pan, Soottawat Benjakul, Xuepeng Li, Bin Zhang

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iTRAQ-based proteomics reveals novel members involved in pathogen challenge in sea cucumber Apostichopus japonicus. by Pengjuan Zhang, Chenghua Li, Peng Zhang, Chunhua Jin, Daodong Pan, Yongbo Bao

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S-layer protein modulates the stimulatory effects of Lactobacillus acidophilus CICC 6074 by triggering PKC signaling cascade in RAW 264.7 cells by Zhendong Cai, Pengyu Wang, Yuxing Guo, Xiaoqun Zeng, Zhen Wu, Daodong Pan

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Determining the Role of UTP-Glucose-1-Phosphate Uridylyltransferase (GalU) in Improving the Resistance of <i>Lactobacillus acidophilus</i> NCFM to Freeze-Drying by Zhidan Zeng, Xiaoqun Zeng, Yuxing Guo, Zhen Wu, Zhendong Cai, Daodong Pan

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