Showing 1 - 20 results of 20 for search 'Davey, B', query time: 0.03s
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A topological approach to canonical extensions in finitely generated varieties of lattice-based algebras by Davey, B, Priestley, H
Published 2011Journal article -
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A topological approach to canonical extensions in finitely generated varieties of lattice-based algebras by Davey, B, Priestley, H
Published 2011Journal article -
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Optimal natural dualities .2. General theory by Davey, B, Priestley, H
Published 1996Journal article -
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Partition-induced natural dualities for varieties of pseudo- complemented distributive lattices by Davey, B, Priestley, H
Published 1993Journal article -
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GENERALIZED PIGGYBACK DUALITIES AND APPLICATIONS TO OCKHAM ALGEBRAS by Davey, B, Priestley, H
Published 1987Journal article -
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Canonical Extensions and Discrete Dualities for Finitely Generated Varieties of Lattice-based Algebras by Davey, B, Priestley, H
Published 2012Journal article -
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Boolean topological distributive lattices and canonical extensions by Davey, B, Haviar, M, Priestley, H
Published 2007Journal article -
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The syntax and semantics of entailment in duality theory by Davey, B, Haviar, M, Priestley, H
Published 1995Journal article -
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Natural dualities in partnership by Davey, B, Haviar, M, Priestley, H
Published 2012Journal article -
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ENDOPRIMAL DISTRIBUTIVE LATTICES ARE ENDODUALISABLE by Davey, B, Haviar, M, Priestley, H
Published 1995Journal article -
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Natural Dualities in Partnership by Davey, B, Haviar, M, Priestley, H
Published 2012Journal article -
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Natural extensions and profinite completions of algebras by Davey, B, Gouveia, M, Haviar, M, Priestley, H
Published 2011Journal article -
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Natural extensions and profinite completions of algebras by Davey, B, Gouveia, M, Haviar, M, Priestley, H
Published 2011Journal article -
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Multisorted dualisability: change of base by Davey, B, Gouveia, M, Haviar, M, Priestley, H
Published 2011Journal article -
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Palatability Assessments of Beef Top Loin Steaks Sourced from Three Quality Grade/Brand Categories from Texas and Non-Texas Processing Establishments by Ashley Arnold, Chris Kerth, Daniel S Hale, Davey B Griffin, Jeffrey W. Savell, Kerri Gehring, Michaela C Till, Rhonda K. Miller
Published 2021-04-01
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National Beef Tenderness Survey—2022: Consumer Sensory Panel Evaluations and Warner-Bratzler Shear Force of Beef Steaks From Retail and Foodservice by Ashley N. Arnold, Ayleen A. Gonzalez, Carol Lorenzen, Chad Carr, Davey B Griffin, E. Paige Williams, Gretchen Mafi, J. C. Brooks, Jeffrey W. Savell, Jerrad F. Legako, Kerri Gehring, Rhonda K. Miller, Robert J. Maddock, Trent E. Schwartz
Published 2024-02-01
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