Showing 1 - 3 results of 3 for search 'David A. B. Pereira', query time: 0.03s Refine Results
  1. 1
    Use of Heating Methods and Xylose to Increase Rumen Undegradable Protein of Alternative Protein Sources: 1) Peanut Meal

    Use of Heating Methods and Xylose to Increase Rumen Undegradable Protein of Alternative Protein Sources: 1) Peanut Meal by Fernanda Rigon, David A. B. Pereira, Kalista E. Loregian, Elaine Magnani, Marcos I. Marcondes, Renata H. Branco, Pedro D. B. Benedeti, Eduardo M. Paula

    Published 2022-12-01
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  2. 2
    Use of Heating Methods and Xylose to Increase Rumen Undegradable Protein of Alternative Protein Sources: 2) Cottonseed Meal

    Use of Heating Methods and Xylose to Increase Rumen Undegradable Protein of Alternative Protein Sources: 2) Cottonseed Meal by Vitor L. Molosse, David A. B. Pereira, Fernanda Rigon, Kalista E. Loregian, Elaine Magnani, Marcos I. Marcondes, Renata H. Branco, Pedro D. B. Benedeti, Eduardo M. Paula

    Published 2022-12-01
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  3. 3
    Effect of Tannin Inclusion on the Enhancement of Rumen Undegradable Protein of Different Protein Sources

    Effect of Tannin Inclusion on the Enhancement of Rumen Undegradable Protein of Different Protein Sources by Kalista E. Loregian, David A. B. Pereira, Fernanda Rigon, Elaine Magnani, Marcos I. Marcondes, Eduardo A. Baumel, Renata H. Branco, Pedro Del Bianco Benedeti, Eduardo M. Paula

    Published 2023-11-01
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