Immediate impacts of COVID-19 measures on bean production, distribution, and food security in Eastern Africa by Eileen Nchanji, Cosmas Lutomia, David Karanja

Get full text

Consumption frequency for precooked bean products among households in Machakos County, Kenya by Judy Gatwiri Mutegi, Eric Obedy Gido, Mary Mathenge, David Karanja

Get full text

Deconstructing leisure time and workload: case of women bean producers in Kenya by Eileen Bogweh Nchanji, Mercy Mutua, Collins Odhiambo, Yvonne Kiki Nchanji, David Karanja

Get full text

Influence of productive resources on bean production in male- and female-headed households in selected bean corridors of Kenya by Scolastica Wambua, Eliud Birachi, Ann Gichangi, Justus Kavoi, Jemimah Njuki, Mercy Mutua, Michael Ugen, David Karanja

Get full text

Survey data on income, food security, and dietary behavior among women and children from households of differing socio-economic status in urban and peri-urban areas of Nairobi, Ken... by Fridah N Nyakundi, Mercy Mutua, Mercy G Lung' aho, Christine K Chege, John Ndung' u, Rhoda Nungo, David Karanja

Get full text

Evolutionary insights of Bean common mosaic necrosis virus and Cowpea aphid-borne mosaic virus by James M. Wainaina, Laura Kubatko, Jagger Harvey, Elijah Ateka, Timothy Makori, David Karanja, Laura M. Boykin, Monica A. Kehoe

Get full text