Effects of Estrogens and Estrogenic Disrupting Compounds on Fish Mineralized Tissues by Patricia I. S. Pinto, Maria D. Estêvão, Deborah M. Power

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Ocean acidification affects the expression of neuroplasticity and neuromodulation markers in seabream by Rita A. Costa, Aurora Olvera, Deborah M. Power, Zélia Velez

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Tracing the Origins of the Pituitary Adenylate-Cyclase Activating Polypeptide (PACAP) by João C. R. Cardoso, Manuel G. Garcia, Deborah M. Power

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Corrigendum: Tracing the Origins of the Pituitary Adenylate-Cyclase Activating Polypeptide (PACAP) by João C. R. Cardoso, Manuel G. Garcia, Deborah M. Power

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Nematode and arthropod genomes provide new insights into the evolution of class 2 B1 GPCRs. by João C R Cardoso, Rute C Félix, Deborah M Power

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Integrating omics technologies for improved quality and safety of seafood products by Deborah M Power, Petros Taoukis, Dimitra Houhoula, Theofania Tsironi, Emmanouil Flemetakis

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Variability of key-performance-indicators in commercial gilthead seabream hatcheries by Chara Kourkouta, Andreas Tsipourlianos, Deborah M. Power, Katerina A. Moutou, George Koumoundouros

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Quantifying dominant bacterial genera detected in metagenomic data from fish eggs and larvae using genus‐specific primers by Babak Najafpour, Patricia I. S. Pinto, A. V. M. Canario, Deborah M. Power

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Uncovering the immunological repertoire of the carpet shell clam Ruditapes decussatus through a transcriptomic-based approach by Frederico M. Batista, Allison M. Churcher, Manuel Manchado, Alexandra Leitão, Deborah M. Power

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Toll-Like Receptor Evolution: Does Temperature Matter? by Cármen Sousa, Stefan A. Fernandes, João C. R. Cardoso, Ying Wang, Wanying Zhai, Pedro M. Guerreiro, Liangbiao Chen, Adelino V. M. Canário, Adelino V. M. Canário, Deborah M. Power, Deborah M. Power

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Factors Driving Bacterial Microbiota of Eggs from Commercial Hatcheries of European Seabass and Gilthead Seabream by Babak Najafpour, Patricia I. S. Pinto, Katerina A. Moutou, Adelino V. M. Canario, Deborah M. Power

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The mussel larvae microbiome changes in response to a temperature rise by You-Ting Zhu, You-Ting Zhu, Xiao Liang, Xiao Liang, Tian-Tian Liu, Tian-Tian Liu, Deborah M. Power, Deborah M. Power, Yi-Feng Li, Yi-Feng Li, Jin-Long Yang, Jin-Long Yang

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Domain-Dependent Evolution Explains Functional Homology of Protostome and Deuterostome Complement C3-Like Proteins by Maoxiao Peng, Maoxiao Peng, Zhi Li, Zhi Li, João C. R. Cardoso, Donghong Niu, Donghong Niu, Donghong Niu, Xiaojun Liu, Zhiguo Dong, Jiale Li, Jiale Li, Jiale Li, Deborah M. Power, Deborah M. Power

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Transcriptomic Down-Regulation of Immune System Components in Barrier and Hematopoietic Tissues after Lipopolysaccharide Injection in Antarctic <i>Notothenia coriiceps</i> by Cármen S. V. Sousa, Deborah M. Power, Pedro M. Guerreiro, Bruno Louro, Liangbiao Chen, Adelino V. M. Canário

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Quick Decline and Stem Pitting <i>Citrus tristeza virus</i> Isolates Induce a Distinct Metabolomic Profile and Antioxidant Enzyme Activity in the Phloem Sap of Two Citrus Species by Susana A. Dandlen, José P. Da Silva, Maria Graça Miguel, Amílcar Duarte, Deborah M. Power, Natália Tomás Marques

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Revealing higher than expected meiofaunal diversity in Antarctic sediments: a metabarcoding approach by V. G. Fonseca, F. Sinniger, J. M. Gaspar, C. Quince, S. Creer, Deborah M. Power, Lloyd S. Peck, Melody S. Clark

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Stage-Specific Transcriptomes of the Mussel <i>Mytilus coruscus</i> Reveals the Developmental Program for the Planktonic to Benthic Transition by Yu-Qing Wang, Qi Liu, Yan Zhou, Lizhi Chen, Yue-Ming Yang, Xue Shi, Deborah M. Power, Yi-Feng Li

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Proteome dataset of sea bass (Dicentrarchus labrax) skin-scales exposed to fluoxetine and estradiol by Liliana Anjos, Patrícia I.S. Pinto, Soraia Santos, M. Dulce Estêvão, Cátia Santa, Bruno Manadas, Adelino V.M. Canário, Deborah M. Power

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SuperSAGE digital expression analysis of differential growth rate in a European sea bass population by Bruno Louro, Rute S.T. Martins, Patricia I.S. Pinto, Richard Reinhardt, Dirk-Jan de Koning, Adelino V.M. Canario, Deborah M. Power

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Experimental data from flesh quality assessment and shelf life monitoring of high pressure processed European sea bass (Dicentrarchus labrax) fillets by Liliana Anjos, Patricia I.S. Pinto, Theofania Tsironi, George Dimopoulos, Soraia Santos, Cátia Santa, Bruno Manadas, Adelino Canario, Petros Taoukis, Deborah M. Power

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