Showing 1 - 2 results of 2 for search 'Donya Moradi', query time: 0.02s Refine Results
  1. 1
    Physicochemical and rheological properties of lentil milk/inulin blend—A feta cheese analogue

    Physicochemical and rheological properties of lentil milk/inulin blend—A feta cheese analogue by Donya Moradi, Parisa Ziarati, Barbara Sawicka

    Published 2021-12-01
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  2. 2
    A review on mechanisms and impacts of cold plasma treatment as a non‐thermal technology on food pigments

    A review on mechanisms and impacts of cold plasma treatment as a non‐thermal technology on food pigments by Yousef Ramezan, Amir Kamkari, Armita Lashkari, Donya Moradi, Abbas Najafi Tabrizi

    Published 2024-03-01
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