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Altered smell and taste: Anosmia, parosmia and the impact of long Covid-19. by Duika L Burges Watson, Miglena Campbell, Claire Hopkins, Barry Smith, Chris Kelly, Vincent Deary
Published 2021-01-01
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I-eAT, a consortium addressing gastronomic solutions for altered taste: A research and development manifesto by Duika L. Burges Watson, A. Giboreau, J. Coveney, C. Kelly, M. Bensafi, A. Braud, A. Bruyas, F. Carrouel, H. Cartner, L.M. Cunha, V. Deary, A. Dougkas, E. Monteleone, V. Mourier, P. Singer, S. Spinelli
Published 2023-02-01
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