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    The Impact of Production Technology on the Growth of Indigenous Microflora and Quality of Table Olives from Slovenian Istria

    The Impact of Production Technology on the Growth of Indigenous Microflora and Quality of Table Olives from Slovenian Istria by Dunja Bandelj Mavsar, Milena Bučar-Miklavčić, Bojan Butinar, Neža Čadež, Terezija Golob, Peter Raspor, Sonja Smole Možina, Vasilij Valenčić

    Published 2010-01-01
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    Article

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