The Correlation between Providing Complementary Food and Breast-Feeding with the Growth and Development of Children under the Age of Five Years Old (6-24 months) by Dwi Cahya Rahmadiyah, Junaiti Sahar, Poppy Fitriyani

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Increasing Knowledge, Attitudes, Skills, and Glucose Control in Type-2 Diabetic Patients through EMAS Interventions by Arief Andriyanto, Etty Rekawati, Dwi Cahya Rahmadiyah

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Pemberdayaan pada Penderita Diabetes Tipe 2 dan Kader Kesehatan dalam Pelaksanaan Program Pos Binaan Terpadu Penyakit Tidak Menular (Posbindu PTM) by Arief Andriyanto, Etty Rekawati, Dwi Cahya Rahmadiyah

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Feeding practices and child stunting during the COVID-19 pandemic: a qualitative study by Qory Tifani Rahmatika, Sigit Mulyono, Dwi Cahya Rahmadiyah

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Analysis of the Determinants of Stunting among Children Aged below Five Years in Stunting Locus Villages in Indonesia by Lasarus Atamou, Dwi Cahya Rahmadiyah, Hamidah Hassan, Agus Setiawan

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Family Resilience With Stunted Children Aged Below 5 Years: A Qualitative Study in Depok City, Indonesia by Dwi Cahya Rahmadiyah, Junaiti Sahar, Widyatuti, Ratu Ayu Dewi Sartika, Hamidah Hassan

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