In vitro bacterial probiotic selection from Nannostomus beckfordi, an Amazon ornamental fish by E.M. Lopes, A.V. Silva, F.A.L. Barros, A.F.L. Santos, C.A.M. Cordeiro, M.V.S. Couto, P.E.G. Paixão, R.Y. Fujimoto, N.C. Sousa

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Association of terpinolene and diclofenac presents antinociceptive and anti-inflammatory synergistic effects in a model of chronic inflammation by E.M.A. Macedo, W.C. Santos, B.P. Sousa Neto, E.M. Lopes, C.A. Piauilino, F.V.M. Cunha, D.P. Sousa, F.A. Oliveira, F.R.C. Almeida

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Association of terpinolene and diclofenac presents antinociceptive and anti-inflammatory synergistic effects in a model of chronic inflammation by E.M.A. Macedo, W.C. Santos, B.P. Sousa Neto, E.M. Lopes, C.A. Piauilino, F.V.M. Cunha, D.P. Sousa, F.A. Oliveira, F.R.C. Almeida

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Growth and survival of the native oyster Crassostrea gasar cultured under different stocking densities in two grow-out systems in tropical climate by A.R.G. Macedo, S. Sühnel, C.A.M. Cordeiro, E.S.C.L. Nunes, N.C. Sousa, M.V.S. Couto, E.M. Lopes, J.A. Pereira Junior, D.S. Sampaio, A.P. Legat, J.F.A. Legat, P.E.G. Paixão, R.Y. Fujimoto

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