Determination of the Relationship between the Granulometry and Release of Polyphenols Using LC-UV, and Their Antioxidant Activity of the Pulp Powder of the Moroccan Argan Tree, “<i... by Ayoub Mourjane, Hafida Hanine, El Mustapha El Adnany, Mourad Ouhammou, Khalid Bitar, Mostafa Mahrouz, Ahcene Boumendjel

Get full text

Impact and Optimization of the Conditions of Extraction of Phenolic Compounds and Antioxidant Activity of Olive Leaves (<i>Moroccan picholine</i>) Using Response Surface Methodolog... by El Mustapha El Adnany, Najat Elhadiri, Ayoub Mourjane, Mourad Ouhammou, Nadia Hidar, Abderrahim Jaouad, Khalid Bitar, Mostafa Mahrouz

Get full text

Effect of Preservation Methods on Physicochemical Quality, Phenolic Content, and Antioxidant Activity of Stevia Leaves by Nadia Hidar, Abdelhamid Noufid, Ayoub Mourjan, El Mustapha El Adnany, Safa Mghazli, Mohammed Mouhib, Abderrahim Jaouad, Mostafa Mahrouz

Get full text

Energetic Bio-Activation of Some Organic Molecules and Their Antioxidant Activity in the Pulp of the Moroccan Argan Tree <i>«Argania spinosa</i> L.<i>»</i> by Ayoub Mourjane, Hafida Hanine, El Mustapha El Adnany, Mourad Ouhammou, Nadia Hidar, Bouchra Nabil, Ahcène Boumendjel, Khalid Bitar, Mostafa Mahrouz

Get full text