Ultra-Fine Friction Grinding of Sunflower Kernels – Thereof Tahini and Halva Production and Rheological Characterization by Emil RACOLŢA, Elena Andruța MUREȘAN, Andrei BORȘA, Romina Alina VLAIC, Vlad MUREȘAN

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Quality Evaluation of Bread Supplemented with Millet (Panicum Miliaceum L.) Flour by Simona Maria MAN, Adriana PAUCEAN, Sevastita MUSTE, Anamaria POP, Elena Andruta MURESAN

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Assesment of the total antioxidant capacity of apples peels during phisiological falls by Elena Andruta MURESAN, Sevastiţa MUSTE, Simona Maria MAN, Romina Alina VLAIC, Anamaria POP, Vlad MURESAN

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Volatile Compounds Profile During Storage of Ionathan, Starkrimson and Golden Delicious Apple Varieties by Elena Andruţa Mureşan, Sevastiţa Muste, Sonia Ancuţa Socaci, Romina Alina Vlaic, Emil Racolţa, Vlad Mureşan

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The Dynamics of Starch and Total Sugars during Fruit Development for Ionathan, Starkrimson and Golden Delicious Apple Varieties by Elena Andruţa Mureşan, Sevastiţa Muste, Romina Alina Vlaic, Crina Carmen Mureşan, Constantin Gheorghe Cerbu, Vlad Mureşan

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The Use of Activated Micronized Zeolite Clinoptilolite as a Possible Alternative to Antibiotics and Chestnut Extract for the Control of Undifferentiated Calf Diarrhea: An In Vitro... by Constantin Cerbu, Vlad Alexandru Ilaș, Michał Czopowicz, Adrian Valentin Potârniche, Elisa-Paz Bodart-Nieva, Elena Andruța Mureșan, Jarosław Kaba, Marina Spinu, Emoke Pall

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