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Investigating the Effect of Rosemary Essential Oil, Supercritical CO<sub>2</sub> Processing and Their Synergism on the Quality and Microbial Inactivation of Chicken Breast Meat by Fabio Santi, Riccardo Zulli, Elisa Lincetti, Alessandro Zambon, Sara Spilimbergo
Published 2023-04-01
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