Rationaliser l'usage des médicaments en élevage : avant-propos by Elisabeth BAÉZA, Nathalie BAREILLE, Christian DUCROT, Irène GABRIEL, René BAUMONT

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Avant-propos : Conséquences de la crise sanitaire de la Covid-19 sur les productions animales by Élisabeth BAÉZA-CAMPONE, Vincent CHATELLIER, Catherine HURTAUD, Anne FARRUGGIA, René BAUMONT

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RNA-seq analysis of hepatic gene expression of common Pekin, Muscovy, mule and hinny ducks fed ad libitum or overfed by Frédéric Hérault, Magalie Houée-Bigot, Elisabeth Baéza, Olivier Bouchez, Diane Esquerré, Christophe Klopp, Christian Diot

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Slow and Fast-Growing Chickens Use Different Antioxidant Pathways to Maintain Their Redox Balance during Postnatal Growth by Edouard Coudert, Elisabeth Baéza, Pascal Chartrin, Justine Jimenez, Estelle Cailleau-Audouin, Thierry Bordeau, Cécile Berri

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Is Meat of Breeder Turkeys so Different from That of Standard Turkeys? by Pascal Chartrin, Thierry Bordeau, Estelle Godet, Karine Méteau, Jean-Christian Gicquel, Estelle Drosnet, Sylvain Brière, Marie Bourin, Elisabeth Baéza

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La qualité des aliments d’origine animale : enseignements d’une expertise scientifique collective by Sophie PRACHE, Camille ADAMIEC, Thierry ASTRUC, Elisabeth BAÉZA, Pierre-Etienne BOUILLOT, Antoine CLINQUART, Cyril FEIDT†, Estelle FOURAT, Joël GAUTRON, Agnès GIRARD, Laurent GUILLIER, Emmanuelle KESSE-GUYOT, Bénédicte LEBRET, Florence LEFÉVRE, Sophie LE PERCHEC, Bruno MARTIN, Pierre-Sylvain MIRADE, Fabrice PIERRE, Mégane RAULET, Didier RÉMOND, Pierre SANS, Isabelle SOUCHON, Catherine DONNARS, Véronique SANTÉ-LHOUTELLIER

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