The Role of the Endophytic Microbiome in the Grapevine Response to Environmental Triggers by Davide Pacifico, Andrea Squartini, Dalila Crucitti, Elisabetta Barizza, Fiorella Lo Schiavo, Rosella Muresu, Francesco Carimi, Michela Zottini

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Salt tolerance in indica rice cell cultures depends on a fine tuning of ROS signalling and homeostasis. by Bushra Ijaz, Elide Formentin, Beatrice Ronci, Vittoria Locato, Elisabetta Barizza, Muhammad Zeeshan Hyder, Fiorella Lo Schiavo, Tayyaba Yasmin

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H2O2 Signature and Innate Antioxidative Profile Make the Difference Between Sensitivity and Tolerance to Salt in Rice Cells by Elide Formentin, Cristina Sudiro, Maria Beatrice Ronci, Vittoria Locato, Elisabetta Barizza, Piergiorgio Stevanato, Bushra Ijaz, Michela Zottini, Laura De Gara, Fiorella Lo Schiavo

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Biocontrol traits of Bacillus licheniformis GL174, a culturable endophyte of Vitis vinifera cv. Glera by Sebastiano Nigris, Enrico Baldan, Alessandra Tondello, Filippo Zanella, Nicola Vitulo, Gabriella Favaro, Valerio Guidolin, Nicola Bordin, Andrea Telatin, Elisabetta Barizza, Stefania Marcato, Michela Zottini, Andrea Squartini, Giorgio Valle, Barbara Baldan

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