High-grain diet and the inclusion of residual frying oil in the feeding of lambs by Nayane Valente Batista, Vitor Lucas de Lima Melo, Nicolas Lima Silva, Palloma Vitória Carlos de Oliveira, Nayanne de Oliveira dos Santos, Elisomar André da Silva, Marília Celeste Tavares Fernandes, Patrícia de Oliveira Lima

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